These programs are designed for employees working in the hospitality/ tourism industry and for students seeking to further their education and earn professional certificates that are recognized worldwide. These AHLEI 5-course Specialization Programs provide students with the specific technical and management skills employers seek for entry-level and middle management positions.

Rooms Division Specialization


• Supervision in the Hospitality Industry

• Managing Front Office Operations

• Managing Housekeeping Operations

• Security and Loss Prevention Management

• Managing Technology in the Hospitality Industry

Food and Beverage Specialization


• Food Safety: Managing with the HACCP System

• Supervision in the Hospitality Industry

• Managing Beverage Operations

• Managing Service in Food and Beverage Operations

• Planning and Control for Food and Beverage Operations

Marketing and Sales Specialization


• Supervision in the Hospitality Industry

• Hotel and Restaurant Accounting

• Revenue Management: Maximizing Revenue in Hospitality Operations

• Hospitality Sales and Marketing

• Convention Management and Service


Students will earn an AHLEI Certificate of Completion for each individual course. The AHLEI Certificate of Specialization will be awarded to students who:

• Meet the College’s academic standards;

• Complete the required 5 courses successfully;

• Successfully complete a 3-month internship or work in their area of specialization for 3 months.

*Students will receive a framed certificate on completion of a 5-course departmental specialization.