Individual Certificate Courses

Students will earn an IHTC Certificate for each of the following courses successfully completed by them.

1. Dimensions of Tourism

2. Destination Marketing and Management

3. Ecotourism and Sustainable Development, Research Project: Local Field Trip

4. Tourism Research Project: Overseas Field Trip

5. Cultural and Heritage Tourism I & II – Development, Marketing and Management

6. Meetings and Special Events Management

7. Special Event Planning and Protocol, Project: Annual College Dinner & Live Entertainment

8. Business Ethics and Etiquette

9. Customer Service I & II – Management and Skills

10. Psychology at the Workplace

11. Entrepreneurship and Business Planning

12. Environmental Management

13. Research Project: Rainforest Field Trip

14. Spanish/French for Hospitality and Tourism – Oral and Written Communication

15. English for Hospitality and Tourism – Oral and Written Communication

16. Professional English

17. English Commercial Correspondence

18. Academic Writing

19. Critical Thinking and Creative Skills

20. Public Speaking & PowerPoint Presentation Techniques

21. Research Methodology

22. Event Risk Management and Safety

23. Meetings and Special Events Management

Students will earn an AHLEI Certificate for each of the following courses successfully completed by them.

1. Hospitality Today

2. Managing Housekeeping Operations

3. Managing Service of Food and Beverage Operations

4. Managing Front Office Operations

5. Hospitality Facilities Management and Design

6. Hospitality Sales and Marketing

7. Hotel and Restaurant Accounting

8. Security and Loss Prevention Management

9. Leadership and Management in the Hospitality Industry

10. Managing Hospitality Human Resources

11. Supervision in the Hospitality Industry

12. Revenue Management: Maximizing Revenue in Hospitality Operations

13 Understanding Hospitality Law

14. Management of Food and Beverage Operations

15. Planning and Control in Food and Beverage Operations

16. Food Safety: Managing with the HACCP System

17. Convention Management and Service

All of AHA’s programs emphasize the mastery of the following key areas:

• People and service skills enriched with multicultural understanding and awareness

• Leadership skills essential for today’s 21st century hospitality professional

• Language and business communication skills

• International business and multicultural management skills

Students will earn an AHA certificate for each individual course successfully completed by them.

1. Introduction to Hospitality and Tourism

2. Hotel Security Awareness and Service

3. Hospitality Professional Course

4. Business Communication in the Hospitality and Tourism Industry

5. Hospitality Supervisor Course

6. Managing Diversity in a Multicultural Workplace

Individual Career Oriented Certificate Courses

Individual Online AHA Certificate Courses

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INTERNATIONAL HOSPITALITY AND TOURISM COLLEGE